Her many experiences over the years and numerous extraordinary moments have only caused her fascination for microscopy to grow: “I’m not a physicist, biologist or chemist, but I get very excited about the ZEISS products and technologies they’re made up of, and am impressed time and again by the many applications of microscopy. In material science and analysis, for instance, they enable us to identify microstructures that have an impact on material properties. Or for detecting illnesses when examining cell structures. For conducting research into animals and fossils. But also in sparkling wine production, to examine the yeast bacteria involved in fermentation. And for restoring artworks and determining their authenticity, when developing the perfect toothpaste, during DNA analysis to solve crimes, or when searching for raw materials in rocks. The list is endless,” she says with a smile.